Biblioteca della Sede
1. – Animal by-products (ABPs) : origins, uses, and European regulations / by Raffaella Leoci . – Mantova : Universitas Studiorum srl, c2014 . – 192 p. ; 24 cm . – nr. carico 18489 2. – Chemical hazards in foods of animal origin / edited by Frans J.M. Smulders, Ivonne M.C.M. Rietjens, Martin D. Rose . – The Netherlands : Wageningen Academic Press, 2019 … Continua a leggere Biblioteca della Sede
